I like coffee that has both bitter and sour taste. This kind of coffee tastes good only by hand drip. These days, there are coffee shops where I can drink this kind of coffee even if the barista doesn't do hand drip. I like to drink coffee beans from Ethiopia Yirgacheffe region and Brazil. When I drink coffee, I eat a piece of chocolate or cheese cake together. The bitterness and sweet taste are opposite to each other, but when I eat them together, the bitterness is bitter and the sweetness is sweeter. This is also a pleasure to enjoy the taste of coffee. Coffee means more than a drink to me.